Contents: Organic "Earl Grey" Zhu Ye Black Tea Cultivar Infused with Italian Bergamot Rind
Origin: Qi'Men County Garden, Anhui Province
Profile: Bold, Tawny, Citral
Attributes: Elevates Concentration, Revitalizing, Antioxidants
Caffeine: High Caffeine
Preparation: 1-2 tsp per 8 oz. water 205°F. Steep to taste.
Contents: "English Breakfast" Fully Oxidized Traditional Nilgiri Black Tea Cultivar Origin: Western Ghats, Blue Mountain Hills,
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Contents: Peppermint Leaves (Mentha x piperita) Origin: Cascade Valley Pacific Northwest Profile: Sweet, Vibrant, Refreshing
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Contents: Pearls of Fragrant Jasmine Petals & Young Green Tea Leaves Origin: Lan'Xang Biodiverse Rainforest, red mineral rich
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